SPONGE CHOCOLATE CAKE

This chocolate cake is sure to become your new addiction Here's how to make it:

INGREDIENTS:

2 eggs

130 g sugar

70 g vegetable oil

170 g flour

40 g cocoa

3 g baking soda

3 g baking powder

130 ml boiling water

30 g walnuts to grind

85 g dark chocolate

85 g hot cream

METHOD:

1. Beat the eggs with sugar and oil.

2. Separately, mix flour, cocoa, baking soda and yeast.

3. Add to the eggs and mix, finally add the boiling water.

4. Pour the mixture into the mold and bake at 170 ° -180 ° for 40-50 minutes.

5. Melt the chocolate in the cream and add the chopped walnuts.

6. Decorate the cake and serve.

7. Enjoy your Sponge chocolate cake.

Recipe by : coockist wow

CHOCOLATE SQUARES

Chocolate squares: super tasty, they are ready in no time!

You only need 2 ingredients to make a delicious snack to try! 

INGREDIENTS:

400g (1 1/4 cups) of condensed milk

400g of dark chocolate

METHOD:

Add the chocolate into the bowl and melt the chocolate. Add the condensed milk and mix until all is well combined.

Transfer the mixture into the cake mold (20x20cm - mold size) covered with parchment paper and level it up well. Transfer to the fridge for 2 hours.

After time has elapsed remove the chocolate mixture from the cake mold and cut into squares (2x2cm squares size) and serve.

Enjoy your Chocolate squares.

Recipe by : coockist wow

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