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FRIED COCOA SWIVELS RECIPE

FRIED COCOA SWIVELS RECIPE



I. Fried cocoa swivels: this is a real treat!

This recipe a keeper, give it a try! 

WOW this is the best treat ever! This recipe a keeper, give it a try. The recipe is super simple:


INGREDIENTS:

1 egg

140g (0.7 cup) sugar

70ml (0.3 cup) oil

10g vanilla sugar

450g (3.6 cups) flour (all purpose)

170ml (0.7 cup) water

10g baking powder

15g cocoa

 

METHOD:

Beat the egg with sugar and vanilla sugar. Add oil and stir. Add water, flour and baking powder to the mixture.

Knead the dough. Divide into 2 parts. Add cocoa to 1 part and knead. Roll out 2 cakes.

Put one cake on top of the other and wrap the roll. Cut the roll with thread. Fry in a lot of oil.

Enjoy your Fried cocoa swivels.




II. Puff pastry triangles: perfect for a delicious breakfast!


A simple method to make an amazing treat in no-time! 


INGREDIENTS:

1 puff pastry sheet

Hazelnut cream

Melted butter

Powdered sugar

Sugar

Milk


METHOD:

Cut the puff pastry into 4 equal parts.

Make several vertical cuts in each half without reaching the edges. Brush with melted butter and fold the piece of puff pastry horizontally.

Place the dough with the cuts facing down. Add hazelnut cream to the middle of the dough, then fold into a triangle.

Put them on a baking tray. Brush each pastry with milk and sprinkle over some sugar. Bake for 25 minutes at 200°C (392°F).

Sprinkle with icing sugar to serve.

Enjoy.


Credit : coockist wow




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