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potato hotteok

A simple nutritional snack you can enjoy at home with plenty of delicious meat and cheese! Make sure to try this POTATO HOTTEOK 🥔 Super easy to make with potato dough only and without flour. Kids love it.🥰


  • 3 potatoes
  • 150g ground meat
  • 10g green onions
  • 50g mozzarella cheese
  • 50g cheddar cheese
  • 1/2 cup potato starch


1- Cut three potatoes into appropriate sizes, place them in a mixing bowl, and microwave for 10 minutes

2- Cover the hot pan with oil, then add 150g of ground meat. After, add a pinch of salt and pepper and stir-fry over high heat until juice evaporates

3- Add 10g of chopped green onions and 2T of tomato sauce and stir-fry for 1 minute.

4- Add 50g of mozzarella and cheddar cheese to the stir-fried meat in a mixing bowl and mix together

5- Mash the cooked potatoes, add 1/2t of salt, a pinch of pepper, and 1/2cup of potato starch, and mix well until no starch is visible

6- Scoop a tablespoon of potato dough, spread it flat, and place 1T of meat mixture in the middle. Then, close into round shape and flatten the dough slightly.

7- Add oil to the pan about 1/3 of the way and cook potato Hotteok over medium heat until golden brown on both sides.

8- Enjoy.


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